Carolina BBQ Dry Rub

Croix Valley Carolina BBQ Dry Rub celebrates the traditions of Southern Carolina BBQ, known for its perfect balance of tang and sweetness. Widely regarded as the oldest style of BBQ in the United States, our Carolina Style BBQ Dry Rub is amazing on all types of pork whether it be chopped, pulled, sliced, or shredded. Also great for chicken, vegetables, and more. This rub is as versatile and delicious as can be! PRODUCT DETAILS LABELS: Croix Valley will work with you to provide you with high-quality custom labels, complete with a unique UPC barcode. You can create a label of your own design (except for FDA-requirements, which we will provide), or let us create one for you. A one-time label set-up fee of $65.00 applies to all orders. We will provide you with proofs of your label before production begins. Rest assured, you are getting one-on-one quality design service by an award-winning artist. Quality work is guaranteed - no run-arounds! PACKAGING: Bottles are also shrink-banded to ensure further tamper-evident packaging. Our seasonings and dry rubs are packaged in PET plastic bottles with a flip-top shaker lid and pressure-sensitive liner. Minimum order quantities start at 12 cases of product per variety. There are 12 bottles in each case. MOQ=144 units.